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Just Visualization of Intense Exercise Is Enough to Lose Weight Since It Activates HSL

*By Dr Devan Introduction In the modern era of mind–body science, one of the most astonishing discoveries is that the human brain cannot fully distinguish between vividly imagined experiences and real physical events. This revelation has profound implications in the field of health, fitness, and metabolic science. Among the most fascinating outcomes of this understanding is the realisation that visualising intense exercise can, to a measurable extent, activate the body’s fat-burning machinery—particularly through the enzyme Hormone-Sensitive Lipase (HSL), which governs the release of stored fat from adipocytes. The human body is a chemical and electrical symphony directed by the brain. When the brain perceives effort, struggle, heat, and motion—even if only through imagination—it begins to release the same hormones that drive real physical exercise, including adrenaline, noradrenaline, and cortisol. These hormones, in turn, stimulate HSL, initiating lipolysis, the process by which fat ...
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The Fattening Bacteria and How It Can Be Used to Put on Weight

*By Dr. Devan For decades, scientists believed that weight gain was a simple matter of calories in versus calories out. But in recent years, a stunning discovery has shifted this understanding: certain bacteria in our gut can make us gain or lose weight—irrespective of how much we eat. These are now popularly known as the “fattening bacteria” or obesogenic microbes. This revelation has opened an entirely new dimension in the management of weight, where the gut microbiome—the trillions of microorganisms residing in our intestines—plays the central role in determining whether one tends to gain or lose weight easily. 1. The Gut Microbiome and Its Influence on Weight Our gut is home to more than 100 trillion bacteria, belonging mainly to two large families: Firmicutes and Bacteroidetes. The ratio between these two bacterial groups is now known to be a crucial determinant of body weight. Firmicutes are the so-called fattening bacteria. They extract more energy from food, converting even ind...

Half a Cup of Curds Daily Can Prevent Parkinson's

*By Dr. Devan Introduction: A Paradigm Shift in the Understanding of Parkinson’s Disease For over two centuries, Parkinson’s disease was viewed primarily as a disorder of the brain — a progressive loss of dopamine-producing neurons in the substantia nigra leading to tremors, stiffness, and slow movement. However, recent discoveries have overturned this narrow perspective. Mounting evidence now suggests that the disease may in fact originate in the gut — years, even decades, before the first motor symptoms appear. This revolutionary insight has shifted our attention to the gut–brain axis, a two-way communication system linking the intestinal microbiome, the immune system, and the central nervous system. At the center of this story lies a condition called gut dysbiosis — an imbalance of intestinal bacteria that triggers inflammation and initiates neurodegenerative changes. Understanding and correcting this imbalance may be the key to preventing Parkinson’s altogether. And here lies a sur...

'Ane Kalige Ankusha-Sayonjita Chiketseya Harikara Dr Narahari Mattu IAD' Released

Bengaluru:  A Kannada book on lymphoedema and integrative medicine was released at the golden jubilee celebrations of the Kanthavara Kannada Association in Moodbidri. K Sreepathy Bhat, Honorary President of the reception committee, released the book, recalling the journey of Dr SR Narahari, founding Director of 'The Institute of Applied Dermatology' (IAD), located at Kasargodu in Kerala. Ane Kalige Ankusha-Sayonjita Chiketseya Harikara Dr Narahari Mattu IAD: The book titled 'Ane Kalige Ankusha-Sayonjita Chiketseya Harikara Dr Narahari Mattu IAD' is nothing but a documentation of the path traversed from 1999 to date in treating the inhuman disease, which continues to haunt tens of thousands of people infected with a mosquito bite.  Amalgamation of several medical systems: Perhaps, the credit for Dr SR Narahari and his team's success goes to their consistent, prolonged approach and amalgamation of multiple medical systems, keeping in mind the overall beneficial effec...

The Benefits of a Meal a Day(AMAD)

*By Dr. Devan Introduction: The Forgotten Rhythm of Eating For most of human history, mankind survived on little — not by choice, but by circumstance. Hunters and gatherers did not have refrigerators or fast food; they ate once a day, sometimes once in two. Their bodies adapted to scarcity, becoming lean, strong, and metabolically efficient. Today, in an age of plenty, diseases of excess — obesity, diabetes, hypertension, and cancer — dominate. The concept of “A Meal A Day” (AMAD) is not a deprivation; it is a return to biological wisdom. 1. The Science of Intermittent Fasting in AMAD Eating one meal a day is essentially a form of intermittent fasting, usually giving the body 20–23 hours of fasting time. During this period, the body transitions through three critical metabolic stages: Glycogen depletion (6–8 hours): The body first burns stored glucose in the liver and muscles. Fat mobilization (8–16 hours): With glycogen exhausted, the body turns to fat stores for energy. Ketosis and a...

Royal Jelly: The Incredible Food of the Queen and Kings

*By Dr. Devan Introduction: The Secret of Royal Nourishment Nature often hides her most astonishing secrets in the smallest of creatures. Among them, the humble honeybee — an architect, alchemist, and healer — has given humankind not just honey, but a far greater marvel: Royal Jelly. Royal Jelly is the exclusive food of the queen bee, the substance that transforms an ordinary larva into a majestic queen — fertile, long-lived, and powerful. The same larval bee, if fed only honey and pollen, becomes a sterile worker living for mere weeks. But when nourished with royal jelly, it grows into a regal queen who reigns for up to five years. This miraculous transformation has fascinated scientists and physicians alike. Royal Jelly is not merely a food; it is a biological elixir, a symbol of vitality, longevity, and regeneration — truly the food of “queens and kings.” What Is Royal Jelly? Royal Jelly is a milky-white, viscous secretion produced by the hypopharyngeal glands of worker bees (nurse ...

B-Complex with Folate Prevents Cerebral Thrombosis and Coronary Thrombosis

*By Dr. Devan Introduction: The Hidden Link Between Vitamins and Vascular Health Heart attacks and strokes remain the two leading causes of death worldwide. While cholesterol, hypertension, and diabetes are well-known risk factors, an often-overlooked biochemical culprit is homocysteine—a toxic amino acid derivative that quietly damages blood vessels from within. Homocysteine acts like microscopic acid on arterial walls—it erodes, inflames, and promotes clot formation. Elevated homocysteine levels are now recognized as an independent risk factor for both cerebral thrombosis (stroke) and coronary thrombosis (heart attack). The good news is that this risk is easily modifiable—not by expensive drugs or invasive procedures—but through simple nutritional correction. The B-complex vitamins, particularly vitamin B6 (pyridoxine), vitamin B12 (cobalamin), and folate (vitamin B9), play a decisive role in controlling homocysteine and thereby preventing vascular thrombosis. The Biochemical Mechani...

Skin of Lime: The Natural Cure for Piles and Varicose Veins

*By Dr. Devan Introduction In nature’s vast pharmacy, some of the most potent cures are hidden in plain sight. The humble lime, a common kitchen fruit, holds within its skin a powerful compound that can heal two of the most stubborn and widespread vascular ailments — piles (hemorrhoids) and varicose veins. Both conditions share a common origin: faulty or weakened venous valves that fail to maintain proper blood flow. The secret to strengthening these valves and restoring vascular tone lies in a natural compound present in lime peel — procyanidins, specifically procyanoanthocyanidins. Understanding the Problem Piles (Hemorrhoids): Piles are swollen, twisted veins in the anal canal. They occur when venous valves fail, allowing blood to pool and dilate the vessels. Chronic constipation, prolonged sitting, obesity, and low-fiber diets worsen the condition. Varicose Veins: These are enlarged, rope-like veins, usually in the legs, caused by the same mechanism — incompetent valves. The veins ...

Doctors Should Make Money… Because Society Does Not Look After Them...

*By Dr Devan 1. The Forgotten Oath and the Harsh Reality The medical profession was once revered as a divine calling. The physician was seen as the earthly representative of healing itself — a custodian of life and a servant of humanity. Hippocrates, the father of medicine, envisioned the doctor as a man of virtue, intellect, and compassion — one who lived not for wealth but for wisdom and service. Yet, times have changed. The noble pedestal upon which the doctor once stood has eroded under the weight of societal neglect, commercialisation, and misplaced expectations. Today, doctors find themselves in a paradoxical position — expected to serve selflessly like saints, yet judged and treated like service providers in a transactional world. Thus arises the undeniable truth of our times: Doctors must make money — not out of greed, but out of necessity, dignity, and justice. 2. The Myth of the Selfless Healer For centuries, society has romanticised the idea of the “selfless doctor” — one wh...

High Dose Vitamin D3 Cures Autoimmune Diseases

*By Dr. Devan Introduction Autoimmune diseases — from rheumatoid arthritis, multiple sclerosis, psoriasis, Hashimoto’s thyroiditis, lupus, vitiligo, to type 1 diabetes — all share a common mechanism: the immune system mistakenly attacks the body’s own tissues. Modern medicine attempts to suppress this immune overactivity using steroids and immunosuppressants, which offer only temporary relief, often at the cost of severe side effects. But a simple, natural molecule — Vitamin D₃ — the sunshine hormone, has emerged as a powerful immune modulator capable of restoring immune balance and, in many cases, curing autoimmune disorders when used in optimal, sometimes high, physiological doses. Vitamin D₃: More Than a Vitamin Vitamin D₃ (cholecalciferol) is not merely a vitamin; it is a prohormone that regulates over 200 genes and influences nearly every cell in the human body. Its active form, calcitriol (1,25-dihydroxy vitamin D₃), functions as a genetic switch that fine-tunes both innate and a...

The Amazing Levocarnitine: Its Sources and Applications

*By Dr. Devan Introduction Among the vast spectrum of compounds that sustain human vitality, Levocarnitine (commonly known as L-carnitine) stands out as one of nature’s most remarkable biochemical molecules. Derived from amino acids and integral to fat metabolism, this naturally occurring compound is the bridge between stored fat and usable energy. Levocarnitine acts as the body’s internal “fat transporter,” enabling mitochondria—the cell’s powerhouses—to burn fatty acids and release energy. Though often associated with athletic supplements and fat burners, Levocarnitine’s importance extends far beyond fitness. It plays a crucial role in cardiac health, muscle endurance, brain function, fertility, and even recovery from illness. In essence, Levocarnitine is nature’s quiet catalyst that fuels human energy and longevity. Chemical Nature and Function Levocarnitine is a quaternary ammonium compound biosynthesized from the amino acids lysine and methionine. It is stored predominantly in ske...